i cooked breakfast... danggit, sunny side up and fried rice...
i am admittedly no cook but my sister who whips up delicious dishes and likes to improvise in the kitchen said my danggit was crunchy and my fried rice was good... : D
me: 'oh? how do you do it?'
sister: 'i fry the garlic and then i put the rice...'
me: 'me,
i fry the garlic [lots of it, until it's off-white, not brown]...
then i take it out of the pan and put it on top of the rice i'm gonna fry...
and then i cook the egg on the oil where i fried the garlic...
and then i remove the egg...
then i take out the oil leaving just a bit of grease on the pan...
then i put the rice...
the egg has a garlic flavor...
the rice has an egg flavor...'
: )
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